Versitile, edible, calendula flowers. Mixed colours from pale yellow, peach to darker orange.


Only the petals are edible.Their flavour resembles saffron, with a slight peppery spice.

For cocktails calendula pairs perfectly with cucumber, salt, spices and chocolate. It adds superb colour and extra flavour to a Bloody Mary.


8 flowers per box.

Gently tug the petals away from the flower head, use the petals only.

Calendula Flowers

SKU: EF1062018
  • Our culinary flowers are supplied in an enclosed recycleable/compostable container, resting on a dampened bed of kitchen paper. We recommend that the flowers are stored in this, on a similar sealed container, within the fridge until needed.


    We grow our edible flowers chemical-free. While each is inspected and brushed at packaging stage we cannot guarantee that some "little friends" may not still remain. We recommend that flowers are carefully reinspected and if necessary brushed or carefully rinsed before use.


    Please remove pistils and stamens - these parts do not taste nice! Really only the petals should be used, and used quite sparingly - a little goes a long way.

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©2018 Howe Hill Flower Farm

Howe Hill Flower Farm, Howe Stran, Kilbrittain, Co.Cork